Appearance: Ambered with a soft frothy off white head, that in dim light takes on a grey appearance. Very clear and bright looking with a persistent carbonation rising from the bottom. Lacing covers all edges of the glass.
Aroma: Toasted and spiced with hints of cinnamon. Floral to say the least, along with an undertone of nuttiness. Some yeast character is present on the edge.
Taste: Toasted malt seems faint under the surprising appearance of a above average bitterness. The front complements a subtle maltiness, introduce the following of spiced herbalness and bittered tannic residue. Hops certainly are the dominant factor of this beer, as the also parallel a slight alcoholic flavor in the finish. Aftertaste is slightly reminiscent of grains and wood. Take a step back and you might perceive an earthy, squash-like character....interesting.Mouthfeel: Bubbly but still harbouring a body to it. Clean and refreshing. Bubbles up a after a short time on the tongue and then foams down the throat. Finishes dry.
Overall Impression: Much different than last year? Eh, not really (but perhaps my palate has changed), but still packing some winter warmth and holiday spice. I do enjoy how drinkable this beer has remained though.
83/100
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